tag:blogger.com,1999:blog-8384642179195981066.post3774210624361860317..comments2023-06-18T00:56:23.834-07:00Comments on what lollya eats: A Super Fresh Asparagus Souplollyahttp://www.blogger.com/profile/06318207001954337429noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8384642179195981066.post-82870190005442477202008-04-18T07:46:00.000-07:002008-04-18T07:46:00.000-07:00Rochelle -Thanks for your comment. Asparagus is in...Rochelle -<BR/>Thanks for your comment. Asparagus is in it's prime right now! Consider giving it a try once more! You never know, our tastes change as we get older and I find myself enjoying things I used to loathe as a child. You most certainly could swap out spring peas for the asparagus in the risotto recipe, and omit the tomatoes. Another option would be to just leave them out all together. The tomatoes and Parmesan would be splendid as is.<BR/><BR/>As for the soup - I'm afraid you are out fo luck on this one.lollyahttps://www.blogger.com/profile/06318207001954337429noreply@blogger.comtag:blogger.com,1999:blog-8384642179195981066.post-55005252113033356462008-04-17T14:55:00.000-07:002008-04-17T14:55:00.000-07:00Two recipies in a row with asparagus. But I don't ...Two recipies in a row with asparagus. But I don't like asparagus. Is there a good substitute or am I SOL?Rochellehttps://www.blogger.com/profile/03201062501737688716noreply@blogger.com